What percentage of Starbucks coffee was Fair Trade as of 2009?

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In 2009, Starbucks made significant strides in sourcing ethically produced coffee, and at that time, more than 10% of their coffee was certified Fair Trade. Fair Trade certification indicates that certain social, economic, and environmental standards are met, ensuring farmers receive fair compensation and promoting sustainable farming practices. The commitment to Fair Trade aligns with Starbucks' broader corporate social responsibility goals and its mission to promote ethical sourcing.

This percentage reflects Starbucks' intent to support coffee-producing communities and their dedication to creating a more sustainable supply chain. Choosing more than 10% as the answer accurately captures the company's efforts in this area during that period. Understanding this percentage is important in recognizing how major companies like Starbucks can influence the coffee industry and encourage practices benefiting both farmers and consumers.

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